New Addition Biergarten and Kitchen

Anheuser-Busch – St. Louis, Missouri

Project converted a green space between buildings into a featured patio dining area.  Project included radiant heat, audio system, ceiling fans mounted to iron trellis structures, and an outdoor wet bar.   Project also converted a conference room into a food service kitchen with service capacity of over 400 people.   Construction cost was approximately $2,600,000.

Interactive Tenant Space Fit-Out
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